What 'Unfiltered' Means
In the hive, honey naturally collects particulates of pollen, propolis and beeswax, which is usually heated and filtered out in supermarkets and large grocery stores. This is done to preserve the texture of the honey and keep it from crystallizing. But those particulates have their own health benefits, and the filtration process removes antioxidants, digestive enzymes, and many micronutrients. This Organic Raw Honey is collected even without smoke; it never reaches temperatures above the natural interior of the hive, and so it maintains its health benefits and rich & clean flavor.
Key Features
- '100% Raw & USDA Organic — never heated above hive temperature, so every natural enzyme and antioxidant stays intact.
- Glyphosate Residue Free — untouched by glyphosate, a harmful herbicide, to ensure that you, and the bees, are as safe as possible.
- Non-GMO — neither the bees nor the plants they collect the honey from are modified in any way, so what you get is straight from the mountains and Mother Nature.
- Fair Trade — we give back to our communities, according to our mission, to ensure fair living for our workers and peace for communities in conflict zones.
- Kosher— according to Kosher, this honey is suitable for Jewish meals.
- Allergen-Friendly — No gluten, dairy, or any kind of nut is contained within this honey, so you can enjoy it without any worries.
- Bee-Friendly — collected without harm to the bees, and even without smoke! This decreases forest fires, ensures that the honey is renewable, and that we keep our bees happy and healthy.
How to Use:
This honey is delicious as a topping on yogurt or cereal, as a sweetener in herbal teas or baked goods, a quick bit of sweetness for salad dressings and glazes, and a rich addition to smoothies. The convenient PET squeeze bottle delivers a mess-free dollop of honey whenever you need it, wherever you need it. Check out our recipes for more!
Honey never spoils on its own, but to ensure that its consistency and flavor doesn’t change, store raw honey in a room temperature environment, away from direct sunlight, with its lid tightly closed. If your honey crystallizes, that’s okay! It’s not spoiled — in fact, it’s a natural sign of purity. Place it in a bowl of warm water, and it will melt those crystals right away.
